travel

Annual Survey Reveales American to Top $100 Billion in Vacation Spending

Allianz Global Assistance released their Allianz Travel Insurance Vacation Confidence Index on July 5, revealing that Americans are estimated to spend more than $100 billion of spending on summer vacations this summer. Allianz defined a vacation as a "leisure trip of at least a week to a place that is 100 miles or more from home." The Vacation Confidence Index measures Americans' confidence in their ability to take a summer vacation, showing that the projected summer spending for this year is $101.1 billion, compared to 2016's $89.9 billion, a 12.5 percent increase from 2016.

Meet Mike DiNucci

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Mike DiNucci was recently hired as director of sales at DoubleTree by Hilton Phoenix North.

Hotel Nikko San Francisco Completes Three-Month $60 Million Renovation

Merely steps from San Francisco’s Union Square, Hotel Nikko unveiled a $60 million renovation this spring. The three-month renovation commemorates the Landmark hotel’s 30th anniversary. Hirsch Bedner Associates leads the contemporary revamp of the hotel’s interior, taking inspiration from the Nikko’s Japanese heritage. The fresh look and updates encompass 405 of the 533 guest rooms, the suites, lobby, public areas, third floor ballroom, meeting spaces, infrastructure and technology

Meet Josh Lesnick

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Josh Lesnick was recently hired as president and CEO of Associated Luxury Hotels.

Fogo de Chão Beverly Hills Kicks Off a New Bar Menu and a New Look

It’s difficult to imagine a more festive place than Fogo de Chão in Beverly Hills on a recent night when the Brazilian steakhouse unveiled their renovation and new bar menu to the press. Fogo de Chão, which has 47 locations in Brazil, Mexico and the United States (including another SoCal spot in downtown Los Angeles and outposts in San Diego, San Francisco and San Jose), serves fire-roasted meats in the centuries-old Southern Brazilian cooking technique of churrasco.

Hotel Becket Celebrates Grand Opening with the Debut of Ten Crows Restaurant

While Hotel Becket in South Lake Tahoe opens its doors, it simultaneously debuts its Ten Crows restaurant, an Alabama-style restaurant dedicated to fire pit cooking.

Executive Chef Trent Bissell designed the menu, digging into his northern Alabama roots for ideas. Along with Alabama flavors, the restaurant incorporates Carolina, Creole and Cajun tastes.

 “Growing up in the South, barbeque and smoking meats was always a passion and a hobby for me,” says Bissell. “I’m excited to bring my years of experience cooking authentic southern specialties to Lake Tahoe.”

VisitPITTSBURGH Wants Your Ideas

VisitPITTSBURGH has developed a fun promotional campaign to get locals more involved with its “Pittsburgh. Mighty. Beautiful.” theme and tagline. The organization kicked-off the “Mighty. Beautiful.” campaign and contest at its Annual Meeting luncheon by asking attendees to think of a third word to describe the city, e.g. Mighty. Beautiful. Welcoming. Among the words being used to describe Pittsburgh were: Inspiring. Proud. Reinvented. Welcoming. Legendary. Innovative.

Meet Awet Sium

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Awet Sium was recently hired as general manager of Kimpton Donovan Hotel in downtown Washington D.C.

1. What are you looking forward to the most in your new role as General Manager of Kimpton Donovan Hotel?

Meet Brent Hockenberry

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Brent Hockenberry was recently hired as executive chef for the Omaha Marriott Downtown.

1. What are you looking forward to the most in your new role as executive chef for the Omaha Marriott Downtown?

Meet Bethany Hastings

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Bethany Hastings was recently hired as director of sales for Plano Centre in Texas.

1. What are you looking forward to the most in your new role as director of sales for Plano Centre?

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