• Mountain Meetings on a More Intimate Scale

    Here are some options for smaller groups and quick getaways.

    FROM THE Spring 2018 ISSUE

Tahoe Donner

One of the largest homeowner associations in North America (7,500 acres, 6,500 homes, 25,000 members) is situated just outside the town of Truckee (north of Lake Tahoe) and offers many amenities to members as well as to the public. Customized packages for groups can include team-building skills, golf tournaments on an 18-hole course, horseback riding, guided mountainbike tours, geocaching, and, in winter, downhill and cross-country skiing. Tahoe Donner’s downhill area is small, but its Cross County Ski Center, with 100 kilometers of groomed trails (some dedicated for fat-tire biking in summer), is one of the largest and most highly regarded in the state. For groups that include nonskiers, snowshoeing is a popular option, says Lisa Tomasi of the group sales and events team. “The skill level for beginners is zero; anyone can do it.”

Three group meeting, dining and reception venues at Tahoe Donner are dispersed around the development and served by individual chefs. They include the high-end Lodge Restaurant & Pub (with a meeting room next to the golf course and a twinkle-lit Grotto event space outside) and the midrange Alder Creek Adventure Center, which can be configured for conferences, and offers drop-down A/V. Pizza on the Hill, at the Northwoods Clubhouse, is a casual summer venue with a large tent. “We do high-end disposable dinnerware, barbecue, pizza, a taco buffet,” Tomasi says. “Next to the tent are a bocce-ball course, horseshoe pits, volleyball and an archery range. It’s all very fun, and can accommodate up to 150 people.”

Another plus: While Tahoe Donner offers many vacation rental homes (some quite large) suitable for small and medium-size groups, the resort also provides shuttle service to and from area hotels. “We can pick up people at a host hotel and drive them all around, so there’s no need to have cars if you’re just coming up for the day,” notes Tomasi.

Mt. Rose - Ski Tahoe

The closest snow-sports resort to Reno doesn’t try to be a summer resort with something for everyone. But it does offer a unique private-event venue in Winter Creek Lodge, a spectacularly situated, modernistic building set at 8,260 feet elevation and affording sweeping views of the Washoe Valley 4,000 feet below. Available May through October, the 7,000-square-foot lodge will hold 120 comfortably indoors, says Mike Pierce, marketing manager. “The biggest selling point is that it’s very private; outside of your group, there’s no one else around.” 

Sugar Bowl

This classic resort near Donner Summit, just off Interstate 80 between Sacramento and Lake Tahoe, offers summer buyouts of its classic, 27-room lodge. It’s often reserved for weddings on weekends, says Jon Slaughter, director of marketing, “but midweek, there’s lots of opportunity for corporate groups.” A favorite activity for groups of up to 120: recreation and meals at Lake Mary, a private body of water with a cabin, dock, floating trampoline, kayaks, paddleboards and more. Also in summer, the upstairs Coldstream Room in the Judah Lodge, with full catering, a bar, sun decks and capacity for 400 people, is being marketed to corporate groups interested in combining business with outdoor activities. “We’re really focused on reaching out to the tech community,” says Slaughter, noting that Sugar Bowl’s private network of hiking and biking trails is also a big attraction. 

PartyWith is a new kind of group experience that’s described as a “walkable photo shoot” and “Instagram feed IRL.” Visitors to the pop-up at the Westfield Santa Anita Mall in Arcadia can interact with 15 different installations or “dream spaces” featuring illuminated disco balls, an infinity rainbow, giant peaches and eggplants, neon, chrome and more.


The Tahoe conference center has something for everyone. 


When the culinary team at the InterContinental Los Angeles Century City learned that LeBron James was a fan of Fruity Pebbles cereal, they knew they had the ingredients for a unique way to welcome the basketball great to Los Angeles and the LA Lakers. Bar Manager Scott Allen created a Fruity Pebble Martini, available at Copper Lounge, while pastry chef Gail Romulo whipped up Fruity Pebbles Layer Cake (available with 48-hour notice at the signature restaurant Mari).