The new $100 million Edgewood Tahoe Lodge has opened on the south shore of Lake Tahoe after more than two decades of difficulties of strict regulations regarding the environment and four years of reviewing plans and obtaining permits for construction to begin in 2012. The Edgewood Tahoe Lodge's completion was dependent on limiting storm water runoff that is harmful to Lake Tahoe, as well as protecting wetlands, according to the Tahoe Daily Tribune.
The newest location of Portillo's has opened in Woodbury. The opening of the restaurant's 50th location and first Minnesota restaurant was celebrated with a ribbon-cutting ceremony hosted by founder Dick Portillo, CEO Keith Kinsey, and Woodbury Mayor Mary Giuliani Stephens.
These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to firstname.lastname@example.org.
Richard Blankenship was recently hired as the executive chef for Omni Frisco Hotel in Frisco, Texas.
1. What are you looking forward to in your new role as executive chef at Omni Frisco Hotel?
Hotel brand and management company Dream Hotel Group has announced three new hospitality executives to lead Dream Hollywood in Los Angeles: Ayo Akinsete as general manager, Kendall Viola as director of sales and marketing, and Carly Skinner as manager. The team will lead the hotel through its February 2017 launch.
Minnesotans, get excited. The tantalizing menu at Portillo’s—Chicago’s fast casual restaurant that serves Chicago-style cuisine—will now be available in Woodbury. The restaurant will be located at 8450 Hudson Road. They are set to begin construction in the coming months and are slated for a summer 2017 opening—the perfect seasons for hot dogs, a menu favorite.
One of the most anticipated hotel openings in Los Angeles is Dream Hollywood. The 179-room property, which will occupy nearly half a city block on the corner of Selma Avenue and Cahuenga Boulevard, will begin welcoming guests in January 2017. The 10-story property is designed to be a social hub for both hotel guests and locals with a pedestrian alleyway that will feature retail shops, restaurants and public art, and an expansive rooftop space with a pool and lounge that is set to be a major nightlife venue.