Gather your group for tropical cocktails and vintage vibes.
The San Francisco-based company tinyB Chocolate produces “brigadeiros,” a heavenly Brazilian cousin to the chocolate truffle that has a smooth, creamy texture but no hard shell. tinyB founder Renata Stoica is a São Paolo native who’s using her old family recipes to bring the tradition to America. She infuses the brigadeiros with flavors that remind her of home, like passion fruit, pineapple, cayenne pepper and Brazilian coffee.
San Francisco’s iconic waterfront district received a pedestrian-friendly face-lift.
Plant-based, dairy-free options are becoming menu essentials.
Cubert Cold Prep is as Simple as “Show up and Serve.”
Grape Tasting Without Traveling Out of Town
Public Glass offers a group activity that's hot hot hot.
Location: Nestled between the Pacific foothills and the San Francisco Bay, Berkeley borders neighboring Oakland to the south and is a short 15- to 30-minute drive east of downtown San Francisco and 1.5-hour drive north of San Jose.
When national and global policies on environmental sustainability are up in the air, these six venues are helping meeting planners protect the planet. The properties range from a hotel that serves only local food to one that recycles nearly 1,000 tons a year.
All in on Recycling
AC Hotel San Francisco Airport/Oyster Point Waterfront will open in September 2017. The location is the newest property in Marriott's AC Hotel collection and is located 10 minutes from San Francisco International Airport.